The present regulations provide for the enforcement of the Canada Agricultural Products Act. In particular, they lay down provisions relating to honey. The regulations contain at the outset a definition clause referring to various terms therein employed, such as adulterated , Agency , bulk container , colour classification , container , contaminated , food additive , grade , label , liquid honey , registered establishment , substitute . Section 4 establishes that no person shall market honey in import, export or interprovincial trade as food unless the honey is not adulterated; is not contaminated; is edible; is prepared in a sanitary manner; and meets all other requirements of the Food and Drugs Act and the Food and Drug Regulations. The text consists of 60 sections divided into 6 Parts as follows: Health and safety (I); Packing (II); Markings (III); Inspection and certification (IV); Import, export and interprovincial trade (V); Administration (VI). Two Schedules are enclosed.
Attached files Long title of text Regulations respecting the grading, packing and marking of honey. Date of consolidation/reprint 30 Sep 2011 The present Regulations are current to 29 August 2016, as last amended on 30 September 2011. Publication reference Consolidated Acts and Regulations of Canada. Source language Legislation status Legislation Amendment Implements on 01 Jan 1985This website is supported by and contributing to the InforMEA Project which is funded by the European Union
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